Concept

"SOY sausage" is a natural plant-based wiener made from soybeans and konjac as the main ingredients. Based on the experience and know-how of developing many products using konjac, we have repeated trial and error for more than 3 years. And finally we have developed a natural product that looks, tastes, and textures like a wiener with healthy soybeans and Okara. Taking advantage of the elasticity of konjac, we dared to make it full-fledged intestinal stuffing to achieve a crispy texture.

Product uniqueness

83% off calories compared to general sausages. Ideal for calorie restriction, diet and health maintenance

Minimum order quantity

1 case / 24 bags

specification

Raw materials
Plane type: Non-fat soybeans, okara, konjac flour, natural sheep intestine, salt, citrus sugar, yeast extract, spices, vegetable powder (onion, celery), shiitake mushroom extract, kelp extract, yeast powder / trehalose, calcium hydroxide
Basil & lemon type: Non-fat soybeans, okara, konjac flour, natural sheep intestine, salt, citrus sugar, yeast extract, spices, vegetable powder (onion, celery), shiitake mushroom extract, kelp extract, basil, yeast powder / trehalose, fragrance, calcium hydroxide
Chorizo type: Non-fat soybeans, okara, konjac flour, natural sheep intestine, salt, citrus sugar, yeast extract, garlic, spices, vegetable powder (onion, celery), shiitake mushroom extract, kelp extract, sardines, paprika, yeast powder / trehalose, hydroxylated calcium

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